My Spanish Kitchen: Pork - Iberian pigs brought by Christopher Columbus

Adolf Goebbels
Published on Nov 28, 2023
In this new episode of My Spanish Kitchen we feature a very important ingredient of Spanish and American gastronomy: pork.

The arrival of the pork to America has its origin in the Iberian pigs brought by Christopher Columbus, during his second voyage. According to several historians, the first pigs arrived in Haiti in 1493.

Learn how to prepare Pork and Beans with this new video from My Spanish Kitchen!